UNIT INFORMATION
Disclaimer
This unit information may be updated and amended immediately prior to semester. To ensure you have the correct outline, please check it again at the beginning of semester.
NUT1121 | Human Nutrition | ||
SCHOOL OF EXERCISE AND HEALTH SCIENCES | |||
Credit Points: 15 | |||
Description: | |||
This unit sets the nutrient foundation for the study of food and its components. Each of the known nutrients and its biological pathways in digestion and absorption is examined. Food energy and energy expenditure are focii for the study of individual dietary patterns and the application of a nutrient analysis software package. Group intakes of nutrients are analysed in relation to Nutrient Reference Values used in Australia. Full Unit Outline | |||
This Unit is part of the following Courses / Unit Sets | |||
K44 | Bachelor of Arts (Education) Bachelor of Social Science | ||
M89 | Bachelor of Science (Exercise and Sports Science) | ||
M90 | Bachelor of Science (Exercise Science and Rehabilitation) | ||
MAHE | Home Economics Major | ||
MIAADG | Home Economics Minor | ||
MIHPER | Human Performance Minor | ||
SMNUTR | Nutrition 10 Unit Supporting Major | ||
MANUT | Nutrition Major | ||
MAAAFK | Nutrition Major | ||
MAAAGU | Nutrition Major | ||
MIAAEC | Nutrition Minor | ||
MABUSJ | Nutrition Major | ||
MAAAHX | Nutrition Major | ||
Disability Standards for Education (Commonwealth 2005) | |||
For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes, Graduate Attributes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Student Equity, Diversity and Disability Service website: | |||
http://intranet.ecu.edu.au/student/support/student-equity |
Last Updated - Higher Education: 3/31/2010 VET: 3/31/2010