UNIT INFORMATION
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NUT4441 | Nutrients and Metabolism | ||
SCHOOL OF EXERCISE AND HEALTH SCIENCES | |||
Credit Points: 15 | |||
Description: | |||
This unit examines the macro and micronutrients, their food sources and their effects in the human body throughout the lifecycle. The human body's major systems are examined in relation to optimal nutritional status, and current Australian dietary guidelines and food selection systems are evaluated in terms of the modern diet. Full Unit Outline | |||
This Unit is part of the following Courses / Unit Sets | |||
I49 | Master of Nutrition&Dietetics | ||
Disability Standards for Education (Commonwealth 2005) | |||
For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes, Graduate Attributes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Student Equity, Diversity and Disability Service website: | |||
http://intranet.ecu.edu.au/student/support/student-equity |
Last Updated - Higher Education: 4/30/2009 VET: 4/30/2009